Still haven't decided what to serve the guests tonight at your New Year's Eve bash? Well, you have about 30 minutes to run over to The Ravioli Store in SoHo. Their seasonal raviolis (Yukon potato truffle in chive pasta, butternut squash and sweet potato in sweet potato pasta, and duck confit in egg pasta) are sure to be the life of the party.
The Ravioli Store: 75 Sullivan St., (212) 925-1737. Open till 5 p.m. today unless there is a great rush of customers, in which case they plan to stay open later.
Friday, December 31, 2004
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